Foodie family travelers have something to look forward to at Corinthia London. This property will debut a new dining concept in partnership with chef Francesco Mazzei. Slated to open in summer 2025, the signature restaurant will highlight southern Italian cuisine.
The new Italian concept will be housed in the space currently occupied by the property’s signature Northall Restaurant. Northall will close in winter 2024 to prepare for the transformation. Further design details of the new space will be announced in the coming months.
© Corinthia London
Mazzei brings a lifelong passion for food to Corinthia London. The award-winning chef grew up cooking in his family kitchen as well as in his uncle’s restaurant. Over the past four decades, Mazzei worked in 5-star hotels and Michelin-starred restaurants in Europe, Asia and the Middle East.
“Since my last ventures in London, I had been searching for the right opportunity, so when the prospect to open here at Corinthia London presented itself, I was delighted. It is the perfect location for me to showcase the most beautiful, classic Italian cooking that I am so excited to share. I am also thrilled to be in great company, working alongside the hotel’s other partners, Tom Kerridge and Salvatore Calabrese,” said Chef Francesco Mazzei.
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