Explore Tucson, Arizona’s, Culinary Scene

Foodie family travelers should add Tucson, Arizona, to the travel list. This city in the Sonoran Desert entices travelers with its world-class restaurants, unique cuisine and culinary experiences.

In 2015, UNESCO designated Tucson a World City of Gastronomy, the first in the United States. This prestigious honor is due in part to the city’s blend of Mexican and indigenous culinary traditions.

Tucson offers unrivaled Mexican cuisine, from street food to longstanding family-owned spots. During your visit, sample a Sonoran hot dog. This local spin on the classic features a hot dog wrapped in bacon and grilled, then topped with beans, onions, tomatoes, and a variety of condiments including mayonnaise and salsa. Stop by a farmers’ market and experience regionally unique ingredients including nopales and chiltepins. Head to downtown Tucson for local beer, small-batch spirits and wine at many bars and restaurants. Unsure exactly where to begin your Tucson culinary journey? Book a food tour with an operator like Tucson Food Tours, Taste of Tucson Downtown and Secret Food Tours.

Plan your stay to coincide with one of the city’s many culinary festivals, including Sonoran Restaurant Week, Agave Heritage Festival and Tucson Meet Yourself. Check the full calendar of events on the website.