Pairing flavors is all the rage these days. Since no one wants to ruin dessert, we asked Executive Chef Jorge Oliveira at Rosen Shingle Creek in Orlando, Florida, to give us a quick course in choosing a dessert to complete a meal without ruining the main course experience. Here’s what he had to say:
This summer, family travel at The Peninsula receives an upgrade with the debut of Camp Peninsula, a children’s experience that recreates the spirit of camping right in the heart of Beverly Hills. The journey begins with a special welcome from Peter Bear, the hotel’s lovable mascot, at check-in. After taking a picture with the life-sized teddy bear, kids will be whisked away by a Peninsula Camp Counselor to a luxurious guestroom where a charming teepee awaits. An afternoon of camp-themed games and activities, including a hotel-wide scavenger hunt, rounds off the family-friendly experience, fun for children of all ages. Whether it’s a luxe staycation or an extended holiday, Camp Peninsula is an ideal way to ensure the little ones are happy campers.
Headed to Nashville with the family? This city offers an amazing food scene, no matter your tastes. Whether you’re looking for some classic southern fare or you want to try the best of Nashville’s talented chefs, this city serves it up.